Tapas Culture was born during the pandemic. What was originally a way of surviving those difficult times has now become a way of life.
We love what we do, we enjoy bringing the flavours of Spain to some of the UK's food markets and festivals.
The basis of our business is paellas, we cook different recipes. Meat paella, seafood paella and vegetarian paella are our street food menu but we also have other recipes on our catering menu.

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